Nutrition and supplementation are vital when it comes to diabetes and
helping reverse the condition.
Here Are 8 Miracle
Ingredients When Looking At Supplementation
Cinnamon
Cinnamon has
been documented as One of Mother Nature's healing herbs for centuries. Not only
does it support healthy blood sugar levels, it also helps reduce your
cholesterol, particularly your bad LDL cholesterol. It’s also shown to help
lower triglyceride fats.
Gymnema Sylvestre
Gymnema
Sylvestre is a leaf, gur-mar, also known as "sugar destroyer." The
gur-mar leaves perform two significant functions relative to diabetes: firstly,
they suppress blood glucose, important after eating. Secondly, they are
insulinotropic and promote insulin secretion. This approach of the Gymnema
Sylvestre leaf proves a valuable natural aid in diabetes control.
Alpha Lipoic
Acid (ALA)
ALA has the
ability to decrease the need for your body to make insulin by helping your
cells' turn sugar into energy. It also helps reduce the chemical produced when
sugar attaches to your blood cells permanently - HbA1c. HbA1c helps protect
against glycation.
This is an
extremely serious result of high blood sugar, destroying tissues in the kidney
and retina, along with destroying insulin-producing beta cells. High blood
pressure, strokes and heart attacks are caused by glycation: this hardens your
arteries and forms plaque, leading to these fatal conditions.
Fenugreek
Fenugreek,
native to India, the Mediterranean, and Ukraine, is a tall annual herb that
bears pods. These pods are filled with diamond-shaped seeds that possess a
sweet maple aroma and are commonly used as flavouring in cooking. Studies
reveal that consuming fenugreek will help regulate blood glucose.
The
anti-diabetic, glucose-regulating properties of the seed is linked to
4-hydroxyisoleucine - a novel free amino acid that stimulates insulin
secretion, limiting the blood glucose level.
Zinc,
Chromium and Biotin
Zinc plays an
important role in how your body makes, moves and uses insulin. It also protects
your insulin producing cells.
Chromium unleashes
energy-producing cells. It is needed to process glucose, and stimulates the
enzyme in your liver that makes it possible to use glucose.
Biotin improves
fasting blood sugar levels, and regulates metabolism of carbohydrates.
Banana Leaf
Banaba
leaves, known as “natural plant insulin” are a popular botanical in the
Philippines. It's Corsolic Acid has been discovered to lower blood sugar levels
in all patients. The exciting side-effect of this plant is that it promotes
weight loss too.
Bitter Melon
Momordica
Charantia or Bitter melon, also known as bitter gourd, balsam pear and African
cucumber, aptly named because of the bitter taste of the whole fruit, including
the plant. Bitter melon is widely sold in Asian markets as a vegetable.
This folklore
remedy is primarily used for regulating blood sugar in cases of diabetes, as
well as for colitis and dysentery, intestinal worms, jaundice and fevers.
Current understanding of the studies around phyto-chemicals in bitter melon
suggests that these multiple uses are well founded.
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supplements or neuropathy support formula? Please call us 800-507-0448 for more
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